A FREE 21-day plan to lower inflammation AND lose 1-4 lbs this week, while also feeding your family. Breakfast, lunch, dinner, and snacks, with a private podcast to keep you on track. Sustainable, easy, and delicious!
Tune in every week to hear tips and strategies for feeding yourself and your family, while you lose weight and get healthy in perimenopause.
Ashley Malik is a women's weight loss coach, podcaster, mom of two, and a grandma.
She helps busy, midlife moms lose weight in perimenopause, and start living a life they love.
You’ve heard me say it before: perimenopause and midlife can feel like an uphill battle. You’re juggling a career, a family, and all the stress that comes with it, and it feels like your body is just not on your team.
You’re tired, you’re bloated, and the number on the scale just keeps creeping up no matter what you do.
I used to think eating “healthy” was enough. I was eating salads, whole grain bread, and oatmeal, and still, my body was sending up a million smoke signals—brain fog, sore joints, and stubborn weight gain. My body was screaming, but I was ignoring it.
An anti-inflammatory diet was the game changer for me. It’s what helped me finally lose the weight and feel amazing again, and it’s what I believe every single woman over 35 needs to be doing.
It’s not about being on a “diet.” It’s a way of eating, a lifestyle.
An anti-inflammatory diet works to both lower and not add to inflammation by cutting out foods that cause it, and eating more of the good stuff.
In this episode you’ll discover:
Plus, you’ll learn why my anti-inflammatory diet includes dark chocolate—because life is too short to give up on the good stuff. You deserve to feel amazing every day.
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